Fruit Loaf

So much fruit!

AG’s Fruit loaf is like no other, packed full of Dates, Sultanas, Apricots and Cranberries topped with oven roasted seeds. A  combination of a wheat flour and sourdough base mixed with all the fruit make AG’s Fruit loaf irresistible.

Great fresh with butter on top, and even better toasted.

Ingredients: Wheat Flour, Rye Flour, Salt, Improver, Yeast, Poppy Seeds, Sesame Seeds, Dried Fruit(%50)

fruit loaf AG Bakehouse